A TINY RESTAURANT FOR THE DISCERNING DINER.
The Blue Roof Bistro was opened in 2007 by Susan Dunlop and her fiancé Chuck Thompson in order to offer Bancroft residents and visitors healthy, fresh and tasty meals in a stylish and intimate atmosphere.
Now with over 45 years of combined industry experience, Susan & Chuck have worked hard to bring you Bancroft's best eatery* for an enjoyable dinner experience.
*Voted #1 in Bancroft on TRIPADVISOR
"We pride ourselves in offering our guests fresh, quality food, lovingly prepared, using as many local products as possible. Homemade soups made from scratch with our own vegetable stock as well as crepes made with free-run eggs, stews, crisp salads, appetizers, pastas plus much more; we have dinner options that include vegetarian and gluten free choices. We don't deep fry so french fries & chicken fingers are not to be found here!
Please join us and find out why our customers are rating us the number one dining experience in Bancroft!"
- Your hosts, Susan & Chuck
AWARD OF EXCELLENCE WINNER 2015, 2016,2017
5-star rating on Foodpages & Google, too!
Therefore, reservations may not be required but are recommended, particularly in the summer months!
Try one of Susan`s expertly crafted Dry Martinis or another little number from our
SMALL SELECTION OF CRAFT BEERS & BOTTLED WINES AS WELL AS 6 HOUSE WINES